"Hmm, how to do an English Breakfast. You just stick stuff in a frying pan… The trick is to do things in the right order."

--Davie

Bacon
Eggs
Sausages
Tomatoes
Mushrooms
Fried Bread

Serve with:

Buttered Toast
Orange Marmalade

Remember:

• Fried mushrooms will absorb all the oil in the pan, and will take on the flavour of the bacon and sausages if you do them towards the end.

• Sausages have to be cooked slowly on a low heat in order to cook through so always do them first.

• Bacon doesn’t like a lot of oil – but it needs some if you want to make it go crispy.

• Eggs can be fried or scrambled or poached – if doing fried eggs use a separate clean pan so they stay nice and white.

• Fried Bread also likes to absorb lots of oil and flavours so do that last.