2 or more ripe avocadoes (Hass are the best type)
Minced garlic or garlic powder to taste
Salt and Pepper
Chili Pepper
Tomato
Onion
1 Orange
Lemon Juice
Fresh Cilantro

Remove the skins and seeds from the avocadoes. Place avocadoes in a bowl and mash with a fork or pastry cutter.. A pastry cutter works well for this. Add spices to taste.

Add juice of one orange, and a splash of lemon juice (to taste).

Chop up tomatos, onions and fresh cilatro finely, and add.

Serve with chips, or just eat it with a spoon. :)